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Azienda Agricola Denis Montanar
T. 6-16-9-19-10-1-12-13 SANDRIGO TERROIR, VINEYARD AND HARVEST Soils: Sand, silt, clay Varieties: Tocai Friulano Size of vineyard: 0.8 ha. farmed organically Type of implant: Sylvoz Avg. density of vine stocks per ha: 3000 Planted in: 1987 Avg. yeld per ha: 90.0 ql/ha Harvest: Manual IN THE CELLAR Vinification: Pressing and destemming, spontaneous fermentation in open steel tanks, malolactic and aging on the fine lees for 8 months in closed steel tanks Total SO2: 25.0 mg/l Bottles produced: 11000 |
denis montanar - t.6-16-9-19-10-1-12-13 SandrigoT. 6-16-9-19-10-1-12-13 Friulano
Friulano (Tocai) 100% SO2: 25 mg/l 11% alc Unfined/Unfiltered Zero pesticides/herbicides Bottles produced: 11000 |
Winery Information:
Year Established: Location: Friuli 600slm Varieties grown: Friulano, Verduzzo, Refosco dal Peduncola, Merlot Total Winery Production: bottles Viticulture: No herbicides or pesticides - Natural |